Aperitivos / Appetizers
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Ceviche
- 15.00
SHRIMP MARINATED IN FRESH LEMON AND LIME JUICE, GARLIC, GINGER, RED ONIONS, AVOCADO, AND FRESH CILANTRO
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Croquetas
- 10.00
BREADCRUMBED FRIED FOOD ROLL CONTAINING HAM OR SPANISH SAUSAGE SERVED WITH LIME WEDGES
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Empanadas
- 9.00
CUBAN TURNOVERS FRIED LIGHTLY TO A GOLDEN CRISP. CHOICE OF BEEF, CHICKEN OR SAUTEED VEGETABLES
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Shrimp Ajillo
- 16.00
GARLIC SHRIMP
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Tostones Relleno
- 15.00
GREEN PLANTAINS TOPPED WITH ROPA VIEGA, POLLO, LECHON AND MIXED VEGETABLES
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Yuca Frita
- 9.00
YUCA FRIES (CASSAVA/ROOT) WITH GARLIC MOJO OR GREEN SAUCE. CUBAN VERSION OF STEAK FRIES CRISPY ON THE OUTSIDE AND TENDER ON THE INSIDE