Aperitivos / Appetizers
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Ceviche
- 14.00
Shrimp marinated in fresh lemon and lime Juice, Garlic, Ginger, Red Onions, Avocado, cherry tomatoes, fresh cilantro and plantain chips
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Croquetas
- 10.00
Ham or Spanish Sausage
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Empanadas
- Beef 9.00
- Chicken 9.00
- Sautéed Vegetables 7.00
Cuban turnovers fried lightly to a golden crisp
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Shrimp Ajillo
- 14.00
Shrimp, Garlic Sauce
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Tostones Relleno
- 13.00
Four plantain cups, One stuffed with lechon asado, one with ropa vieja, one with chicken & one with mixed vegetables
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Yuca Frita
- 8.00
Cassava fries served with cilantro sauce